The Art of Caviar by Royal Belgian Caviar

Royal Belgian Caviar is the pioneer of ‘the black gold’ in Belgium. They have been breeding different sturgeon varieties since 1990. The launch of their unique caviar in 2002 was preceded by ten years of intensive preparations.

In order to achieve the typical, exclusive taste of their caviar the breeding process and preparation have to go flawless. This requires quite some skill and expertise.