King’s Fine Food were thrilled to have been included in the Country Life Magazine this February. Thoroughly good eggs – Tom Parker Bowles savours the unctuous delights of caviar from the mother-daughter team at King’s Fine Foods, ethically farmed and utterly delicious.
Let Them Eat Caviar – Mail Online November 2023 Once the preserve of tsars, shahs and kings, now the masses are discovering its delights. TOM PARKER-BOWLES goes in search of the ‘black gold’ of the culinary world. ‘Caviar works very well on the back of your hand,’ says Laura King, the queen of King’s (kingsfinefood.co.uk) […]
Meet the ‘queen of caviar’ who supplies Britain’s royal family with the world’s most expensive food – thank you Lucy Handley from CNBC Make it for this interview with Laura King. Laura King has run a caviar business for almost 20 years — even supplying Britain’s royal family with the coveted foodstuff. But when she […]
Fine food fit for a King Lovely to see the King’s Beluga advertorial in the Food & Drink Checklist, published with the Guardian Saturday Magazine on Saturday 6th May 2023.
King’s Fine Food was thrilled to be included in The Royal Standard article in This England, Christmas 22 Magazine – Looking for a Christmas gift for a King or Queen? Russell Higham explores Royal Warrants and recommends something special to put under the tree. King’s Viscount Hamper The King’s range of hampers really do contain feasts […]
