10
Apr
Apr
Chocolate Macaron Easter Nest Recipe from Patisserie Makes Perfect. A delicious chocolate macaron shell, filled with chocolate ganache and topped with mini eggs Equipment 1 French tip piping nozzle 1 piping bag 3″ macaron template 2 Baking trays Digital Thermometer Ingredients Chocolate Macaron Shells 185g Ground Almonds 185g Icing Sugar 30g Cocoa Powder 50ml Water 200g Granulated Sugar 150g Egg Whites […]