Imperial Caviar Gift Set
£57.50
Imperial (Schrenckii X Dauricus) Country of Origin China
This Gift Set in a Presentation Tin contains the following: 30g King’s Imperial Caviar, a 2.5″ Mother of Pearl Spoon, and a King’s Caviar Tin Opener.
This is a hybrid of the Acipenser Schrenckii and Acipenser Dauricus. The caviar has large well rounded sized eggs that can be remarkably golden and present like jewels in a crown.
Profile: Delicate but intense almond cream flavour and undertones of black trumpet mushrooms.
Species
A hybrid of the Acipenser Schrenckii and Huso Dauricus.
Age of Fish
8-10 Years
Egg Size
3mm – 3.5mm
Egg Colour
Sometimes, these eggs can be remarkably golden in colour, but more commonly are a vibrant walnut brown to olive-green hue.
Profile
Delicate, with an intense almond cream flavour.
What to Drink with Caviar
Champagne (chilled), Vodka (chilled), Dry White Wine (chilled)
What to Eat with Caviar
Caviar has a delicate flavour and should be served with accompaniments that don’t overwhelm its flavour (if anything at all).
Traditional garnishes include small slices of toast, blinis, unsalted crackers, Crème Fraiche or sour cream. Quail eggs go well with caviar and potatoes are another traditional accompaniment, baked or boiled new potatoes.
How Much to Serve
If you were serving caviar by itself, we recommend 30-50g per person as a guide. If you were serving the caviar on canapés, we would work on 5g per canapé.
King’s Fine Food regularly performs DNA-testing of all of its caviar and was the first UK food company to introduce this.
| Weight | 5.0 kg |
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