Meet the ‘queen of caviar’ who supplies Britain’s royal family with the world’s most expensive food – thank you Lucy Handley from CNBC Make it for this interview with Laura King. Laura King has run a caviar business for almost 20 years — even supplying Britain’s royal family with the coveted foodstuff. But when she […]
Laura King Shares Some Health Benefits of Caviar Caviar, which is made from the eggs (roe) of sturgeon fish, is known for its luxurious taste and is often considered a delicacy. It is a nutrient-rich food that is packed with beneficial components, offering several potential health benefits. Consuming caviar in moderation and choosing sustainably sourced […]
An Interview with Chef John Williams Take a look at the mymuybueno interview with Chef John Williams by Justine Murphy. A fascinating story from the young Williams to the present day. SEASON 2, EPISODE 10 In this episode, Justine interviews the renowned Chef John Williams of The Ritz, London as he shares his advice for […]
Lemon-Blueberry Pie Recipe from our friends at Boyajian. INGREDIENTS 2 prepared 9-inch pie crusts 6 cups fresh blueberries, washed and dried 3/4 granulated sugar 3 tablespoons cornstarch zest from 1/2 lemon for garnish (optional) 3 tablespoons freshly squeezed lemon juice 1 ½ Teaspoons Boyajian Lemon Oil 1 large egg yolk whisked with 1 tablespoon of warm water, for the glaze INSTRUCTIONS Roll […]
Laura King is awarded Freedom of the City – Laura King was thrilled to receive, such an honour last week. To recognise this special day, we have put together some historical facts explaining the meaning of the event and why it is awarded. A tradition that dates to medieval times, Freedom of the City is […]
John King Brain Tumour Foundation Charity Abseil – Take a leap for the John King Brain Tumour Foundation and join our charity abseil, in partnership with Hatt Adventures, and Guildford Cathedral. Over the last two years, The John King Brain Tumour Foundation is proud to have raised sufficient funds to design and build the John King ‘Forest in […]
Royal Belgian Caviar Visit – King’s Fine Food and a group of guests, visit Royal Belgian Caviar for an insight into their traditionally produced caviar, which is exclusively distributed by King’s in the UK. 100% Belgian, 100% natural Royal Belgian Caviar is the pioneer of ‘the black gold’. In 2002 they were the first and […]
Office & Warehouse Assistant Vacancy – King’s Fine Food are looking for an enthusiastic and committed individual required to support with admin and packing duties Applications to include a cover email and CV to be sent to: holly@kingsfinefood.co.uk Location: King’s Fine Food, Unit 6 Mill Farm Business Park, Millfield Road, Hanworth, Middlesex, TW4 5PY Salary: […]
