Ingredients: Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%. May contain traces of hazelnut, almond, pistachio, walnut, milk.
Nutritional values/100g:
VENEZUELA: energy 2436kJ/586kcal, fat 42g of which saturates 27g, carbohydrate 43g of which sugars 29g, protein 8,9g, salt 0,01g.
JAMAICA: energy 2460kJ/591kcal, fat 43g of which saturates 27g, carbohydrate 43g of which sugars 24g, protein 8,1g, salt 0,01g.
TRINIDAD: energy 2436kJ/586kcal, fat 42g of which saturates 27g, carbohydrate 44g of which sugars 28g, protein 7,9g, salt 0,02g.
MADAGASCAR : energy 2386kJ/573kcal, fat 40g of which saturates 25g, carbohydrate 45g of which sugars 30g, protein 8,3g, salt 0g.
Storage: Keep in a dry and cool place, between 14° and 18°.
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